The holiday went much too quickly and only now am I realizing I hardly took any pictures amidst the flurry of it all! Oh well.
The turkey turned out wonderfully! So good in fact, that I'm tempted to try another. Yea for brining! (see previous post) The results are below:
Our full list included:
Appetizers
Artichoke/Spinach dip with toasted french bread
Party Mix (both thanks to our new friend Beth)
Dinner
Turkey (as seen above) w/ stuffing and gravy
Cranberry sauce (of the lovely gelled in a can variety)
Lancaster County off the cob corn
Green bean casserole (a staple)
Twisted bread sticks
Parmesan Mashed Potatoes (thank you Barefoot Contessa)
Candied Yams
Dessert
Both Pumpkin and Apple pies (thanks to Mel)
Hope yours was just as enjoyable!
PS: I must add that I had wonderful help in the kitchen via my sister in law, who gave me moral support throughout the roasting process AND made the stuffing.
3 comments:
i think raw poultry is NASTY so i could barely read your last post. this post-oven bird, however, looks delicious. well done, and you are a master of everything being in its place / perfect / flawless as always.
p.s. my word verification is "kierear." interesting.
only when other people are coming over... you should see my kitchen right now, it looks like it exploded on itself.
it's good to know even the masters have their days.
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